About us
We are a Dutch family who immigrated to Canada in 2020 with 10+ years of experience in farming & butchering.
Our beef cattle are pastured raised, and able to graze freely. We raise them with passion and without use of antibiotics or hormones. We love selling natural beef and pork meats & supporting our local community.
European/Dutch style cuts is our specialty but if you prefer, we can also offer Canadian style cuts.
Our farmshop is open on Fridays 9-6. You can always message/ call us and make an appointment if you’re unable to come that day.
We can’t wait to MEAT you!
About Our Meat Shop
Our meat shop is Open on Fridays from 9 am till 6 pm. You will see our OPEN flag hanging at our driveway.
You are also welcome to stop by on other days, just give us a call or text before you are planning to come. Most of our meat is frozen in vacuum sealed packages.
We also regularly have fresh unfrozen meat, so if you prefer to buy it unfrozen you can order in advance.
Hope to meat you soon! (Payments by cash and card)
About Our Animals
When you drive by our farm you can see our cattle enjoying the grass and lots of space to graze.
We have a mix of Blonde d‘ Aquitaine and Limousin cows wich is known for it’s flavor and tender meat. The animals are given time to grow. Calves are with their mothers.
We have our gentle, yet protective Limousin bull watching out for the ladies.
